The Edelweiss restaurant welcomes you daily from 11.30 am and offers non-stop restaurant service throughout the day. From burgers to traditional French, Valais and Flemish cooking, our chef will impress you with his revisited recipes. We suggest raclette, from 10 persons, upon reservation.
A smiling and dynamic team is ready to assist you in your discovery of our selection of local wines and Belgian beers, as well as the specialities of the house.
Copious breakfasts are also offered to our clientele every day, from 8 am to 10.30 am, and we gladly take your reservations by mail or by telephone.